What role does the environment play in our enjoyment of wine? How do different materials, colour and lighting influence our senses when tasting wine? The focus of this publication is on the spaces in which we taste and enjoy wine, richly detailed with overview diagrams and photographs. The projects introduced here range from vintners' tasting rooms and sales areas to unusual shop concepts and examples of successful restaurants. The extensive interviews between the authors and the architects and owners on site make it possible to get a glimpse into the way the designs were developed.
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